Optimum Quality...from seed to shelf
Our vegetable ranches in La Cruz, Sinaloa, Hermosillo, Sonora, along with our mango production and packing plants are blessed with ideal climates. Our prolific production can meet the needs of the largest – or smallest – food purveyors.
Farmer’s Best grows Cucumbers; Roma, Vince Ripe and Hot House Tomatoes; Green, Red and Hot House Bell Peppers; Squash, Mangos, Grapes, Seedless Watermelons and Mini Seedless Watermelons: some of the highest- profit categories in produce sections. With consistent supply a cornerstone of success, Farmer’s Best delivers top quality: from seed…to your shelf.
Our products undergo a rigorous quality control system throughout their various stages, including:
We also shine in shipments. Farmer’s Best “blue box” is a recognized player in produce departments…but we will also pack in any box our retail or foodservice customers wish. Custom packs and mixed loads is just another way we say: “we are at your service.”
Delivery is always reliable because we are responsible for transporting our own products. Trained inspectors verify our shipments for cleanliness, timeliness, and cold chain maintenance, with the latest model digital temperature recorders and GPS ensuring accuracy throughout. And finally, being able to cross and receive product in three U.S. ports, via major markets, ensures Farmers Best products are on the supermarket shelf at the peak of quality.
Our vegetable ranches in La Cruz, Sinaloa, Hermosillo, Sonora, along with our mango production and packing plants are blessed with ideal climates. Our prolific production can meet the needs of the largest – or smallest – food purveyors.
Farmer’s Best grows Cucumbers; Roma, Vince Ripe and Hot House Tomatoes; Green, Red and Hot House Bell Peppers; Squash, Mangos, Grapes, Seedless Watermelons and Mini Seedless Watermelons: some of the highest- profit categories in produce sections. With consistent supply a cornerstone of success, Farmer’s Best delivers top quality: from seed…to your shelf.
Our products undergo a rigorous quality control system throughout their various stages, including:
- Planting
- Harvesting
- Transport from field to packing house
- Sorting of grade, size and color
- Pre-cooling
- Transport from packing shed to our own warehouses
- En route to our customers
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Our fields and plants are inspected regularly by internationally-recognized certification agencies, with results available for review by our customers on-line. Farmer’s Best customers also expect and appreciate our electronic packaging and instant trace-back systems. Carefully monitoring of these systems are conducted throughout the day, with real-time quality control and data gathered by our inspectors: all experts in USDA and retail quality control processes. |
We also shine in shipments. Farmer’s Best “blue box” is a recognized player in produce departments…but we will also pack in any box our retail or foodservice customers wish. Custom packs and mixed loads is just another way we say: “we are at your service.”
Delivery is always reliable because we are responsible for transporting our own products. Trained inspectors verify our shipments for cleanliness, timeliness, and cold chain maintenance, with the latest model digital temperature recorders and GPS ensuring accuracy throughout. And finally, being able to cross and receive product in three U.S. ports, via major markets, ensures Farmers Best products are on the supermarket shelf at the peak of quality.